Nose: Light but typically fresh Hakushu. Lime, Pine, wet moss/earth, tinned pears, salt, a little spearmint.
Palate: White pepper, lime, wet forest floor, almonds.
Finish: Lime, almonds, peach candies and some drying oak. A lightweight aperitif style. Last Word: Serious whisky fans would be better served saving for the 12 year old in my opinion.