Nose: Masses of sweet oak, wheat, peaches, and the first hints I’ve had from this one of some sherry in the equation. After a while there are some floral notes.
Palate: Salt, big oak, malt, biscuity, ginger spice, black pepper, the soft coating on the outside of peanuts. Packs a lot more punch than 43% might suggest.
Finish: Is warming and a tad alcoholic. Medium length, mainly leaves some fresh mintyness and peanuts on the palate then a little dry.