Hey friends,Haha, forget that I did a review on YouTube for this here a couple of weeks ago. Mars Komagatake 2022 Limited Edition. You can check out how compares to previous editions here.KampaiBrian
Nose: Vanilla, toffee apples, baked pears, deck stain, honey, white flowers. Palate: Honey, lemon butter, toffee, apple crumble, orange sherbet, peanut butter, menthol. Errs towards the sweet side but not cloying. Finish: Peanut butter, pear juice, pie crust. Decent length. … Continue reading
Nose: Pear and apple orchards, desiccated coconut, vanilla essence, shortbread biscuits, rose petals, toffee. With water added some camomile tea and lemon zest.Palate: Crispy red apples, pear skins, guava, some sherbet zing, malt, vanilla, Brazil nuts, pepper, butter. With water … Continue reading
Nose: Butterscotch, dried pears, dried apples. vanilla, sawdust, nutmeg, peanut brittle, honey, white flower petals. Very expressive. With water some earthiness and light acetone.Palate: Butterscotch, fermented pears, nutmeg, tart pineapple, Honey Smacks Cereal, wood shavings, Hokkaido baked cheese tart crust, … Continue reading
Nose: Heather honey, vanilla, apricot jam, caramel, pepper, touch of wood stain. Some sweet tobacco, a little clove and almond, a savoury note. With water there is white chocolate, some wood shavings and a light floral note.Palate: Tangy orange, marzipan, … Continue reading
(click header to return to home page) Here’s a list of what I’ve tasted so far………Gold = The best of the bestSilver = Definite repeat buyBronze = Good enough to buy again if I find it at a good price.Black = … Continue reading
I have a small Japanese Whisky Club in Australia that was started in 2016 with a membership of five. Below you can see a list of the bottles we have purchased so far. Some have already been opened and tasted … Continue reading