Nose: Sweet with lots of honey, vanilla, toffee chews, almonds. Tinned pears, apricot jam, white flowers, white grapes. There is also a decent amount of oak for a young whisky. Water brings out some brine, black olives & varnish.
Palate: A huge hit of wood spices! Surely a first fill cask. Quite mouth coating, not so much oiliness but butter/cream. Honey, toffee, tinned pears, cinnamon, nutmeg, brown sugar, Saville oranges, peanut brittle. Water brings out some sherbet zing. Medium bodied.
Finish: Nutmeg, leather, tobacco, baking spices, Danish pastry, oak. Water brings out a mineral element and white grape skins. Medium length.
Last Word: Really solid young whisky that basically says yep, we might be a new distillery, but we already know how to produce good whisky.

Rating: 85/100