Mars Tsunuki Single Malt Peated 2016/17-2020 50%abv

Nose: Some Iodine and earthy peat. Stone fruits such as nectarines and apricots. Herbacious, sage, cloves, fresh mint leaves. Dark Honey, apricot jam, nutmeg, pepper, balsamic. Some vanilla slice with water added.
Palate: Leads with some hot spices then the herbs stand out. Also earthy peat, pears, apples, oranges, chestnuts, coconut, pork crackling. Oily mouth feel. Salt and Juicy Fruits Gum with water added. Full bodied.
Finish: Oak, chesnuts, balsamic, earthy peat, cloves, fresh mint leaves. Cacoa powder and mint ice cream with water added. Some grilled peppers and big smoke after a few minutes.
Last Word: If you’re looking for an Islay style Heavily Peated Whisky you may be disappointed. However, if you’re looking for a well balanced, complex whisky with a peaty undercurrent, you will be a pleased as I am.
Interesting for being the most herbacious Peated Mars Single Malt I’ve tasted.
Rating: 89/100

Mars Single Malt Tsunuki The First 2016-17 3YO 59%abv

Nose: A malty heart! Stewed apples, red and green grapes, caramel, oak barrels, wood shavings. Rhubarb, nutmeg, raisins, pollin, vanilla and a touch of pepper.
Palate: Like the nose, big on the maltiness. Bran, nutmeg, stewed apples, Brazil Nuts, marzipan, coffee tannins, Pepper. Manuka honey, sparkling Pinot Noir. Water adds nouget and macadamias. Medium bodied and nicely balanced.
Finish: Marzipan, Brazil Nuts, nouget, pepper, oak tannins, cacao paste, red grapes, peanut butter. With water longer, more tangy, some sweet spice then fades on vanilla, nouget, creamy nuts & cool mints.
Last Word: Love it that Mars did not skimp and released this first bottling from the new distillery at cask strength. Great entry into the whisky scene and can’t see too many people not being satisfied.

Rating: 89/100